Cafe menu

Lipton ice tea

Tea · +GST

K5

Bhutanese malt spirit (K5) by the pour — smooth and warming. Ask the team for measure options.

Whiskey · +GST

Suja & Khabzay

Butter tea with traditional biscuits

Breakfast · +GST

Espresso

Double shot pulled short and bright — thick crema, chocolate-walnut depth, a clean highland finish.

Barista coffee · +GST

Double espresso

Two rich espresso shots side by side — deeper body, longer crema, pure bean without milk.

Barista coffee · +GST

Americano

Espresso lengthened with hot water for a clear, amber cup. Soft bitterness, long finish.

Barista coffee · +GST

Himalayan Oats Bowl

Local honey, dried apple, walnuts

Breakfast · +GST

Egg & Cheese Paratha

Flaky paratha, farm egg, cheddar

Breakfast · +GST

Latte

Silky steamed milk folded into espresso with a quiet fern pour. Soft sweetness, rounded body.

Barista coffee · +GST

Thukpa Cup

Clear noodle soup, herbs, chili oil

Lunch · +GST

Cappuccino

Equal parts espresso, steamed milk and foam — structured and comforting. Cocoa dust on request.

Barista coffee · +GST

Flat white

Ristretto intensity under a thin veil of microfoam. Stronger coffee presence than a latte, still silken.

Barista coffee · +GST

Chicken Momos (6)

Steamed, tomato achar

Lunch · +GST

Olakha Club Sandwich

Chicken, egg, salad, fries

Lunch · +GST

Mocha

Espresso with dark chocolate and steamed milk — dessert warmth without the cake. Cocoa-rich, mild sweet.

Barista coffee · +GST

Macchiato

Espresso marked with a dollop of foam — pure crema, a breath of milk. Short, bold and tidy.

Barista coffee · +GST

Ema Datshi Rice Bowl

Classic chili cheese with red rice

Dinner · +GST

Cortado

Equal espresso and steamed milk in a short glass — balanced heat, no excess foam.

Barista coffee · +GST

Grilled Chicken Plate

Seasonal salad, mashed potato

Dinner · +GST

Hot chocolate

Real cocoa melted into steamed milk, lightly sweetened. Thick, comforting and mild — non-coffee warmth.

Barista coffee · +GST

Crispy chilli potato

Potato cubes fried until golden, then tossed in a glossy chilli-garlic glaze with spring onion. Crisp edges, soft centres, and a medium heat that invites sharing.

Cafe snacks · +GST

Iced latte

Espresso shaken or layered over ice with cold milk. Creamy chill, clean caffeine.

Cold drinks · +GST

Iced mocha

Chocolate, espresso and cold milk over ice — dessert-leaning chill without losing coffee focus.

Cold drinks · +GST

French fries

Straight-cut potatoes fried twice for a light, blistered crust. Seasoned with sea salt and served hot from the fryer — clean, savoury, and easy to share.

Cafe snacks · +GST

Iced americano

Espresso over ice and cold water — bright, long and unsweetened by default.

Cold drinks · +GST

Cold brew

Slow-steeped concentrate served over ice. Low acid, chocolate depth, clean cold-coffee finish.

Cold drinks · +GST

Salted cashewnut

Whole cashews warmed through and finished with a light salt. Buttery crunch and a quiet mineral finish — ideal with coffee or a cold drink.

Cafe snacks · +GST

Salted almond

Almonds toasted until the skins perfume, then simply salted. Firm snap, toasty depth, and a clean finish between sips.

Cafe snacks · +GST

Fresh lime soda

Fresh lime and soda over ice with a mint lift. Bright acid, soft fizz — the highland cool-down.

Cold drinks · +GST

Fresh orange juice

Pressed orange, served chilled. Bright citrus, clean morning finish.

Cold drinks · +GST

Seasonal fruit smoothie

Blended seasonal fruit, cream-smooth — highland café cool-down without heavy sugar.

Cold drinks · +GST

Banana milkshake

Ripe banana and milk, ice-blended. Soft, familiar, café-counter classic.

Cold drinks · +GST

Chocolate milkshake

Cocoa milkshake with soft foam top. Mild sweet, cold and filling.

Cold drinks · +GST

Mango lassi

Mango and yogurt, lightly sweet — Indian café comfort in a tall glass.

Cold drinks · +GST

Peanut masala

Roasted peanuts coated in house masala spice. Warm, aromatic heat with earthy crunch — a fragrant medium kick for the café table.

Cafe snacks · +GST

Classic milk tea boba

Assam-leaning milk tea with chewy black pearls. Creamy, lightly sweet — signature pearl cup.

Boba tea · +GST

Onion fritters

Six to seven fritters with a soft onion heart wrapped in a lace of spiced batter. Golden and fragrant from the fryer — mild warmth, best freshly shared.

Cafe snacks · +GST

Brown sugar boba

Caramelised brown-sugar syrup streaked into milk with pearls that hold the caramel.

Boba tea · +GST

Chilli cheese nuggets

Molten cheese centres sealed in a light, chilli-kissed crust. Crisp outside, creamy within — mild-to-medium heat that stays playful, not fierce.

Cafe snacks · +GST

Mango boba

Ripe mango purée with pearls and a soft tea base. Tropical fruit lift, gentle sweetness.

Boba tea · +GST

Taro boba

Taro milk tea in soft lilac, pearls below. Nutty starch comfort, mild sweet.

Boba tea · +GST

Chicken lollipop

Bone-in chicken, marinated and fried until the coating crackles, then finished in a glossy chilli lacquer. Juicy meat, sticky heat — medium-to-spicy café favourite.

Cafe snacks · +GST

Matcha milk tea boba

Ceremonial-leaning matcha over milk with black pearls. Green tea bitterness meets soft sweet milk.

Boba tea · +GST

Thai milk tea boba

Bright Thai tea with condensed milk gloss and chewy pearls — spiced-orange colour, soft sweet finish.

Boba tea · +GST

Fried chicken

Choose drumstick, wing or breast — seasoned, coated and fried to a deep golden crunch. Juicy meat under a savoury crust; mild by default, with heat on request.

Cafe snacks · +GST

Butter croissant

Laminated French butter pastry, baked until the layers flake and shatter. Warm from the oven when possible.

Bakery · +GST

Chocolate croissant

Flaky laminate filled with dark chocolate that melts as you pull apart the layers.

Bakery · +GST

Assam black tea

Full-leaf Assam, amber and malty. Clean pot service for guests who want tea, not espresso.

Tea & specialty · +GST

Green tea

Pale jade liquor, gentle steam. Soft vegetal finish — calm highland cup.

Tea & specialty · +GST

Masala chai

Black tea simmered with house spice and milk. Warm spice aroma, mild sweet, café staple.

Tea & specialty · +GST

Beef burger

House-seasoned beef seared on the griddle, held in a soft bun with melt, greens and our café sauces. Juicy, savoury and unhurried — a full highland lunch.

Burgers · +GST

Suja (butter tea)

Traditional Bhutanese butter tea, served warm and mildly salted-buttery. Highland hospitality in a cup.

Highland bites · +GST

Ezay chilli cheese

House ezay: chilli heat with soft cheese, plated small for the café table. Fragrant medium spice.

Highland bites · +GST

Chicken burger

Seasoned chicken, lightly griddled, layered with crisp lettuce and a clean mayo finish. Tender protein, soft bun, mild and bright — not heavy.

Burgers · +GST

Potato burger

A crisp potato patty with herb seasoning, greens and soft bun — full vegetarian hold. Golden exterior, fluffy centre; mild, savoury comfort.

Burgers · +GST

Kewa datshi

Potato in soft local-style cheese sauce with green chilli glow. Valley comfort, café plating.

Highland bites · +GST

Cheese chilli toast

Thick toast under melted cheese and green chilli. Crisp base, gooey top — mild heat.

Highland bites · +GST

Ema cheese bite

Cheese-and-chilli inspired pastry, plated refined — golden outer, soft melt, mild–medium heat. Four-star take on valley flavour.

Highland bites · +GST

Buckwheat khule

Thin buckwheat pancakes with honey butter. Nutty grain, soft golden edges — elevated Bhutanese café grain.

Highland bites · +GST

Zaw & cream

Roasted rice flakes with honey yogurt cream. Light crunch, soft dairy — refined local nibble, not village bulk bag.

Highland bites · +GST

Mountain biscuit selection

House shortbread and tea biscuits for coffee service. Quiet crunch with espresso or suja.

Highland bites · +GST

Pe-datshi cups

Green pea and soft cheese, gently chilli-warmed, portioned as small café cups. Mild–medium, elegant local colour.

Highland bites · +GST

Vegetable fried rice

Wok-seared rice with seasonal vegetables, hotel seasoning, light spring-onion finish. Mild full plate.

Rice & momo · +GST

Egg fried rice

Golden egg ribbons through aromatic fried rice. Soft, savoury, café lunch staple.

Rice & momo · +GST

Chicken fried rice

Diced chicken wok-tossed through seasoned rice with clean soy gloss. Mild, popular, complete.

Rice & momo · +GST

Chicken or veg momo

Handmade momo — choose chicken or vegetable filling — steamed tender with house chilli achar. Soft wrap, savoury heart. Needs time: pre-order recommended · kitchen prepares fresh · allow 25–35 minutes (not instant).

Rice & momo · +GST

Steamed vegetable momo

Handmade vegetable momo steamed to order with house chilli achar. Soft wrap, clean herb fill. Needs time: pre-order preferred · kitchen prepares fresh · allow 25–35 minutes (not walk-in instant).

Rice & momo · +GST

Steamed chicken momo

Handmade chicken momo steamed to order with house chilli achar. Juicy savoury fill, tender wrap. Needs time: pre-order preferred · kitchen prepares fresh · allow 25–35 minutes (not walk-in instant).

Rice & momo · +GST

Veg sandwich

Garden vegetables layered on soft bread with a light house spread. Fresh crunch, cool dairy notes in the filling — mild all-day café fare.

Sandwiches · +GST

Hotdog

Classic sausage warmed through and nestled in a soft roll with mustard and ketchup. Juicy, smoky and familiar — mild street-side comfort, hotel-polished.

Sandwiches · +GST

Club sandwich

The Olakha club: layered chicken or mixed fillings, greens, egg and toast in a tall, composed stack. Hearty but tidy — mild, satisfying day food.

Sandwiches · +GST

Tuna sandwich

Flaked tuna folded with greens and a light dressing on soft crumb. Clean ocean savour, cool texture — protein without heaviness.

Sandwiches · +GST